the Triplets of Belleville is about an elderly woman searching for her son who was kidnapped in the middle of a Tour de France race. It’s largely free of dialogue, but the sound effects and such are wonderful. It was nominated for an Academy Award for Best Animated Feature—it lost to Finding Nemo.
A Cat in Paris is about a young girl and her cat who discover mysteries in the course of one night. It was also nominated for an Oscar for Best Animated Feature, but it lost to Rango.
Persepolis is based on an autobiographical graphic novel by Marjane Satrapi about her early life in Iran. It was nominated for an Academy Award for Best Animated Feature, but it lost to Ratatouille.
the Illusionist is about an aging magician and an imaginative young girl who form a father/daughter relationship. It was also nominated for a Best Animation Oscar, but lost to Toy Story 3.
The Rabbi’s Cat is a story about a cat who swallows a parrot and gains the ability to speak like a human. It is set in 1920’s Algeria.
Ernest & Celestine is the adorable story about a big bear and a little mouse who forge an unlikely friendship. It was also nominated for an Oscar in Best Animated Picture, but lost to Frozen.
Kirikou and the Sorceress is a story inspired by West African folklore that tells the story of Kirikou, a boy who was born with the ability to walk and talk, who saves his people from an evil witch. The film was popular enough to spawn sequels and a stage adaptation.
A Monster in Paris is a 3D animated musical film that is reaaaaalllly loosely based on the Phantom of the Opera. It’s set in 1910 and is about, surprisingly, a monster that lives in Paris, and his love for a young singer.
The King and the Mockingbird is an 80’s film about a cruel king titled Charles V + III = VIII + VIII = XVI, who is obsessed with a young shepherdess, and whose attempts to capture the young girl are thwarted by a mockingbird whose wife the King had previously killed.
Those are probably the most famous of the feature length animated films.
But the animated short films are just as glorious. Here’s a compilation of a bunch of short films and I can link you to others as well.
Sorry for the long answer but I just really love French animation.
Reblogging over here. French animation tends to do better with diversity than Disney does, hahaha.
Why is it that people are willing to spend $20 on a bowl of pasta with sauce that they might actually be able to replicate pretty faithfully at home, yet they balk at the notion of a white-table cloth Thai restaurant, or a tacos that cost more than $3 each? Even in a city as “cosmopolitan” as New York, restaurant openings like Tamarind Tribeca (Indian) and Lotus of Siam (Thai) always seem to elicit this knee-jerk reaction from some diners who have decided that certain countries produce food that belongs in the “cheap eats” category—and it’s not allowed out. (Side note: How often do magazine lists of “cheap eats” double as rundowns of outer-borough ethnic foods?)
Yelp, Chowhound, and other restaurant sites are littered with comments like, “$5 for dumplings?? I’ll go to Flushing, thanks!” or “When I was backpacking in India this dish cost like five cents, only an idiot would pay that much!” Yet you never see complaints about the prices at Western restaurants framed in these terms, because it’s ingrained in people’s heads that these foods are somehow “worth” more. If we’re talking foie gras or chateaubriand, fair enough. But be real: You know damn well that rigatoni sorrentino is no more expensive to produce than a plate of duck laab, so to decry a pricey version as a ripoff is disingenuous. This question of perceived value is becoming increasingly troublesome as more non-native (read: white) chefs take on “ethnic” cuisines, and suddenly it’s okay to charge $14 for shu mai because hey, the chef is ELEVATING the cuisine."